Sukeban Deka [DUBLADO]

Título original	スケバン・デカ Sukeban Deka
No. de episódios	2
Ano	1991
Criador original	Shinji Wada
Diretor	Hirota Takeshi
Estúdio	Hakusensha J.H. Project
Gênero	Ação

Sukeban Deka (スケバン・デカ) tem como enredo a vida de Saki Asamiya, uma delinquente (sukeban) que está cumprindo pena em uma casa de detenção barra pesada. Conhecida por não levar desaforo pra casa e por tentar fugir várias vezes, é escolhida para tornar-se uma agente (deka) disfarçada da polícia. Saki aceita a missão para evitar que sua mãe, que está no corredor da morte, tivesse sua sentença aplicada com maior rapidez.

Então Saki retorna à sua antiga escola para investigar três irmãs capazes dos piores crimes para conseguir atingir seus interesses: poder, dinheiro, e fama. Aliás, uma das irmãs é capaz realmente das piores atrocidades, inclusive contra suas próprias maninhas. Por possuir um extenso histórico de atos de vandalismo, Saki acaba atraindo inimizades e a perseguição do subdiretor que a considera uma maçã podre. A arma de Saki, além de sua grande habilidade em artes marciais, é um inacreditável iô-iô especial da polícia.

INFORMAÇÕES e CURIOSIDADES

● No Brasil, o OVA foi exibido no canal Locomotion entre 2000 e 2001.

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Almost Rotisserie Chicken

Updated March 25, 2013

After trying this many different ways, with many different seasonings I've decided to let y'all know that if you turn the chicken with the breast side down it will keep the white meat (which tends to dry out easily) nicely basted. I also often use small new potatoes or onions wrapped in foil under the chicken so that it doesn't sit in the excess fat that would make the whole thing greasy. They also make great side dishes too.... just sayin'!

As always I want to give a great big THANKS to all of my loyal followers for their suggestions on making the crock pot ROCK! ~Ginger

ORIGINAL POST October 6, 2010:

This is how Jeanette does crock pot Rotisserie Chicken. All I can say is WOW WOW WOW!

- 3 - 6 lb baking hen
- Lawry's Season Salt to taste (or lemon pepper, bbq, fresh rosemary... whatever flavor you want your chicken to have really)
- Pepper to taste (again, whatever seasoning depending on what flavor you want your chicken to have)
- aluminum foil
- crock pot liner(for easy clean-up)

Rinse & pat dry baking hen. Make sure to remove anything fromt the cavity of the chicken too.

Sprinkle generous amounts of the season salt/pepper inside the cavity of the chicken.
Make 4 or 5 aluminum foil balls to set inside the crock pot.
Set the chicken on top of the foil balls. (This keeps the chicken from soaking in the juices.)
Add more seasoning salt/pepper if desired

This chicken is so moist & tender it tastes just like the store-bought rotisserie chickens but much better!!!!

Place lid on crock pot and set cooking temperature to HIGH for 5 - 6 hours or low for 9 - 11.

Thanks for sharing Jeanette! I can't wait to give this a try.
I would consider using a 6 quart crock pot to do this in. You just want to make sure that the chicken you purchase will fit in the crock pot while allowing the lid to fit snuggly.
If you wanted a one pot dinner you could wrap some halved potatoes and onions wrapped in aluminum foil underneath the chicken instead of aluminum foil balls.
To brown the chicken, and if you have a removable crockery crock pot, you could stick the crock pot - crockery part only - in a 350 degree oven for a few minutes to crisp up the skin on the chicken.
I would also watch the cook time Jeanette recommended. If you're chicken is larger it may take a little longer to cook. What you're looking for is the juices to run completely clear. When in doubt though, always use a meat thermometer to check the chicken has reached a safe temp.This recipe shared at Recipe Swap Thursday and Grocery Cart Challenge Recipe Swap.

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Cookbook Review and Giveaway

We have a winner!!! Thanks to everyone for entering. Chrissy Morrison please go HERE to claim your cookbook. I would like to thank Hope again for taking the time to write and publish such a great slow cooker cookbook and sharing it with us. Don't forget to keep on reading to find out how to purchase your copy today. 

ORIGINAL POST:

My friend Hope from A Busy Mom's Slow Cooker Adventures has written a cookbook that I know all of you are going to be CRAZY about. It is 100 pages of great slow cooker information and recipes. 

Hope has created a slow cooker cookbook that all the recipes contain ten ingredients or less AND variations for making the recipes gluten free. To get the most and best use out of your slow cooker Hope has also included some "basic" recipes that will aide in this. With categories like Breakfast, Beef, Chicken, Pork, Soups and Vegetarian you are sure to find something that will become your families new favorite. Hope has been nice enough to give one of these awesome cookbooks away to one of you. Please go HERE to enter.* If you can't wait to see if you're the winner she has it for sale now. Go here to purchase a copy now.If you want to make sure you don't miss any great posts from Hope make sure you follow her everywhere on the world wide web:Now make sure you enter to win a copy of Slow Cooker Recipes: 10 Ingredients or Less and Gluten Free.

*I was given a copy of Slow Cooker Recipes: 10 Ingredients or Less and Gluten Free by Hope Comerford in exchange for posting a fair review and hosting a giveaway. There was no monies that exchanged hands for reviewing this cookbook by Hope Comerford. All opinions expressed in this review are solely mine and no one elses. The giveaway will end and entries will no longer be allowed after midnight EST October 10, 2013 and winner will be announced and contacted in the following days.

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Crock Pot Pumpkin Puree

Thanks to my friend Kathy from Healthy Slow Cooking I am now making the easiest crock pot pumpkin puree EVER! She had the best technique of NO work involved before cooking the pumpkin that I had ever seen. It simply requires washing the pumpkin, forking it and putting in the crock pot. That's it. Very simple.

You may be wondering what kind of pumpkin to use for this. I asked the powers that be (the people that grow the pumpkins) and they recommend the "Pie Pumpkins" or "Sugar Pumpkins". They are 6 - 8 inches in diameter and are not as stringy as the carving pumpkins we make jack-o-lanterns out of. Here is a picture of one:I was able to fit 3 - 4 of these pumpkins into a 6 quart oval crock pot. So I had a couple of crock pots going at one time to utilize the most amount of pumpkin puree as possible. Cut the stem as close to the pumpkin as possible. It will allow you more room than you think.Remove any stickers and rinse well.Poke the pumpkin with a fork in 3 or 4 places around the sides of the pumpkin.Layer as many pumpkins as you can in one crock pot (I used a 6 quart and fit 4 - 6" pie pumpkins easily).Cook on low for 8 - 10 hours.Remove the cooked pumpkins with a large serving spoon. Cut the cooked pumpkins into quarters.Remove skin (it easily pinches off with tongs), throw away and scoop seeds out with the spoon you used remove the pumpkins from the crock pot. Make sure to put the seeds to the side for roasting later.... Place all the cooked pumpkin flesh into a large bowl and mash with a fork or potato masher. If you have a food mill or immersion blender you could use either one of those also (I used a food mill for a smoother texture).Use in any recipe that calls for Pure Pumpkin or Pumpkin Puree.FYI: When a recipe calls for (1) 15 ounce can of pumpkin puree you can use 2 cups of your crock pot pumpkin puree in it's place.

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Crock Pot Teriyaki Mushrooms

I threw these in a small crock pot when we were grilling out the other night. I have to say..... they were AMAZING!!!

Ingredients:
° (2) 8 oz packages of button mushrooms, cleaned and trimmed
° 1/4 cup low sodium soy sauce
° 3 Tablespoons brown sugar
° 1 teaspoon ground ginger

Directions:
1. Mix soy sauce and sugar until sugar dissolves.
2. Add ginger and stir to incorporate.
3. Put mushrooms into 1/2 ~2 quart crock pot.
4. Pour soy mixture over top.
5. Cover and cool on high for 2 hours or on low for 3 ~ 4 hours.

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Seafood in Dinner Parties for Full Enjoyment

Planning a dinner party that can please crowds and looks as elegant as possible, then you should try exclusive party recipes to influence your family and friends. Today, individuals want to throw exceptional birthday or bachelor party that can be enjoyed by almost all friends. In order to host such an extravagant party, people look out for each and every aspect from party decoration to dinner menu. In fact, it is easy celebrate and organize events at the backyard or garden only. If you have small number of friends then your garden or backyard is the finest place to consider. You can easily manage dinner as well as dances or other programs to enjoy with family and friends.

When you are inviting your friends, you always want to enhance their experiencing by adding more delicious recipes and game programs. Once you have decided your venue then it becomes easy to choose and finalize the dinner items that can add value to your party. Most of the people, consult with the party planners and some directly include world-famous lamb chops or seafood for uniqueness and delightfulness. The reason behind is that such food is the favorite of all. People enjoy seafood products in the fun parties. This is why hosts select seafood as the best appetizer party.

It is easy to select sensational salmon or cod recipes, recipes that feed a passionate crowd or orange juices, desserts and other items that can add extra fun & flavor to the party. From great seafood appetizers to stunning cocktails to bakery products, you can add the high-flavor menu for your dinner party! If you are highly inspired, then you can add red wine, burgers, coffees or other refreshing items for ultimate fun. Most of the health conscious people choose seafood products for health benefits and taste advantages.

In both, formal and informal parties seafood products has its own importance and value. People love roasted crabs, grilled cod or salmon or stuffed golden pompano. These products give amazing taste and make the party environment more exciting and flavorful. These recipes look very appealing and allow guests to enjoy with wines and desserts. For exclusivity, these items are warmly spiced for deliciousness.

In fact, it is easy to order seafood direct from the seafood market. Vendors provide freshly packed sea species as per your requirements. Moreover, you can order special items also such as frozen blue mussels, cod Gadus morhua, frozen squid, crabs, salmon, vannamei white shrimp, Alaska pollock fish etc.

So, whether you are hosting a formal or casual dinner party, you can always rely on amazing seafood recipes.

The author is associated with King Nestle International Company. It specializes in supplying the highest quality sea food products (such as frozen tilapia fillet, vannamei white shrimp, Alaskan pollock fish, cod Gadus Morhua, etc.) They proudly present their seafood services that can add extra value to the commercial markets.
This post was made using the Auto Blogging Software from WebMagnates.org This line will not appear when posts are made after activating the software to full version.

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Seafood in Dinner Parties for Full Enjoyment

Planning a dinner party that can please crowds and looks as elegant as possible, then you should try exclusive party recipes to influence your family and friends. Today, individuals want to throw exceptional birthday or bachelor party that can be enjoyed by almost all friends. In order to host such an extravagant party, people look out for each and every aspect from party decoration to dinner menu. In fact, it is easy celebrate and organize events at the backyard or garden only. If you have small number of friends then your garden or backyard is the finest place to consider. You can easily manage dinner as well as dances or other programs to enjoy with family and friends.

When you are inviting your friends, you always want to enhance their experiencing by adding more delicious recipes and game programs. Once you have decided your venue then it becomes easy to choose and finalize the dinner items that can add value to your party. Most of the people, consult with the party planners and some directly include world-famous lamb chops or seafood for uniqueness and delightfulness. The reason behind is that such food is the favorite of all. People enjoy seafood products in the fun parties. This is why hosts select seafood as the best appetizer party.

It is easy to select sensational salmon or cod recipes, recipes that feed a passionate crowd or orange juices, desserts and other items that can add extra fun & flavor to the party. From great seafood appetizers to stunning cocktails to bakery products, you can add the high-flavor menu for your dinner party! If you are highly inspired, then you can add red wine, burgers, coffees or other refreshing items for ultimate fun. Most of the health conscious people choose seafood products for health benefits and taste advantages.

In both, formal and informal parties seafood products has its own importance and value. People love roasted crabs, grilled cod or salmon or stuffed golden pompano. These products give amazing taste and make the party environment more exciting and flavorful. These recipes look very appealing and allow guests to enjoy with wines and desserts. For exclusivity, these items are warmly spiced for deliciousness.

In fact, it is easy to order seafood direct from the seafood market. Vendors provide freshly packed sea species as per your requirements. Moreover, you can order special items also such as frozen blue mussels, cod Gadus morhua, frozen squid, crabs, salmon, vannamei white shrimp, Alaska pollock fish etc.

So, whether you are hosting a formal or casual dinner party, you can always rely on amazing seafood recipes.

The author is associated with King Nestle International Company. It specializes in supplying the highest quality sea food products (such as frozen tilapia fillet, vannamei white shrimp, Alaskan pollock fish, cod Gadus Morhua, etc.) They proudly present their seafood services that can add extra value to the commercial markets.
This post was made using the Auto Blogging Software from WebMagnates.org This line will not appear when posts are made after activating the software to full version.

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